Thigh Meat with Skin 腿肉(带皮)

Thigh meat is a delicious and versatile cut of meat that can be cooked in a variety of ways. It's perfect for braising, slow cooking and choice of mincing it to make 五香. It’s tender and juicy texture makes it a popular choice among meat lovers.
This cut is rich in flavor, juicy, and moist, and is a great source of protein, vitamins, and minerals.
Whether you're looking for a main dish for a special occasion, a quick and easy weeknight dinner, or a delicious way to feed your family, thigh meat is a great choice.

 This product comes with skin, if you’re looking for it without skin, click here.